Mat Color Guidelines

Absolutely Every Kind of Matting in the World!

Sometimes color really can make a great difference in how a mat will serve in a particular situation. In the food preparation industry, mats intended for use in particularly greasy or oily areas are often colored a rust red or brown. Those mats intended for wet areas but with no appreciable greases might be black. Putting the wrong mat in the wrong situation might result in workers tracking "yucky" (that's a mat term) black "goo" on to the dining room carpet which could mean all kinds of carpet cleaning expenses and who knows what else.

[We will be adding to this Guideline in the future. In the mean time, please feel free to contact us at (800)442-6544 to discuss your particular color requirements. Click here for The Mat King Web Site in Overview].

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THE MAT KING
740 West End Avenue; Suite 1
New York, NY 10025 USA

Phone: 516-501-0744
Fax: 516-501-0753
Phone: 800-442-6544
Fax: 800-Mats-Fax (628-7329)

www.geoffreydrewmarketing.com